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Pistacchio Panettone

Pistacchio Panettone

Augusta Panettoni was founded in 1945 in Milan by a master pastry chef, preserving the traditional "Panettone Milano" recipe. To this day, Augusta's master bakers safeguard the secret of their special leavening agent, blending it with Europe's finest butter and other premium ingredients to create the exquisite Pistachio Panettone. The dough undergoes natural fermentation, is baked slowly with precision, and is then cooled for a full twelve hours, resulting in its exceptional taste and flavor.

Weight: 750 g.

Regular price €28,00 EUR
Regular price Sale price €28,00 EUR
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Allergen information

  • Nuts
  • Eggs
  • Soybeans
  • Dairy
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Fiammetta